Step 1: Place one strip of fabric potholder right side up at the edge of one of the 9 times;9" squares of quilt batting. Place a second strip of fabric bread basket right side down on top of the first strip and pin. Sew along the innermost edge of the fabric strip, then flip open and press flat with an iron oven mitt.

Step 2: Place a third strip of fabric right side down on top of the last strip you sewed and pin into place. Repeat the same sewing and pressing routine from Step 1. Repeat with the fourth fabric strip, so that the entire square of quilt batting is covered in stitched-down fabric strips.

Step 3: Place the 9"×9" square of fabric right side up on top of the remaining square of quilt batting. Place the patchwork square right side down on top of this stack. Insert a short length of ribbon into one corner of the fabric strap, with the raw ends sticking outside of the square by about 1" or so. Pin around all edges of the square, then sew around all edges of the potholder. When you start sewing the edges, begin your stitching in the middle of one edge and leave a 3" opening for turning the potholder inside out.

Tip: If you'd like the potholder to be even more heat-resistant, you can also add a layer of Insul-Bright at this point.

Step 4: Press the potholder flat, then topstitch through all layers, about 1/8" from the outer edge. This will close up the opening from Step 3 as well as provide a nice decorative look. Continue topstitching through all layers of the potholder in any pattern you like — I did simple lines from side to side, backstitching at the beginning and end of my stitching. That's it! Go forth and enjoy cooking with burn-free hands thanks to your new, super-cute potholder.